​The Soul of Indian Flavour
Since 1925, Krishna Hing has been enhancing the taste of Indian kitchens with the finest quality hing. Our legacy continues - pure, aromatic and essential for your cooking.
Our Story
Experience
the Legacy of Excellence
Krishna Hing has been a household name in India for 100 years, delivering the finest asafoetida (hing) with unmatched purity and aroma. Our legacy of excellence is built on tradition, quality and trust, ensuring that every pinch of Krishna Hing adds depth to your recipes. From home kitchens to top chefs, our hing is the secret to authentic Indian flavors
Health Benefits
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Aids Digestion
Asafoetida is an ancient home remedy for indigestion. To aid digestion it can be consumed on an everyday basis by adding in curries and food. It has excellent anti-inflammatory properties and is an anti-oxidant agent. For quick relief from gas, pain and for digestion you must dissolve few small pieces of asafoetida in half a cup of water and drink it.
Testimonials
“The aroma of Krishna Hing is simply unmatched. It brings out the authentic flavor in my cooking, and my customers love it. I’ve been using it in my restaurant for years!”
Chef Ramesh Iyer, Chennai